LA Times Today: How SoCal restaurants and urban farmers are saving the planet one meal at a time
Video Story
LA Times
Nov 2, 2023
Spectrum News 1 multimedia journalist Jada Montemarano joined Lisa McRee with a preview of her special called, “Farm to Fork: Protecting Our Planet.”
Urban agriculture is the practice of cultivating, processing and distributing food in urban areas. The concept has grown so much across the country that the USDA has invested $7.4 million into it.
Southern California restaurants with their own urban farms are experiencing environmental, economic and social benefits.
Watch L.A. Times Today at 7 p.m. on Spectrum News 1 on Channel 1 or live stream on the Spectrum News App. Palos Verdes Peninsula and Orange County viewers can watch on Cox Systems on channel 99.
