Key Takeaways
- “Common Ground” is the sequel to the influential documentary “Kiss the Ground.”
- The film examines the complexities and challenges of the current food system, highlighting political and economic influences.
- It profiles diverse farmers adopting regenerative agriculture to address climate change, health, and economic issues.
- Directed by Josh and Rebecca Tickell, the documentary aims to encourage a sustainable and regenerative approach to food production.
- The directors recently appeared on Green Sense Radio to discuss the documentary.
Introduction to “Common Ground”
Following the success of “Kiss the Ground,” “Common Ground” continues to explore the theme of agriculture and its impact on the environment and society. The film provides an in-depth look at the issues plaguing the current food system, influenced by various factors, including politics and economics.
Focus of the Documentary
“Common Ground” sheds light on the struggles farmers of diverse backgrounds face and the impact of current agricultural practices on the environment and human health. It highlights stories of farmers implementing regenerative agriculture techniques, showcasing these methods as potential solutions to environmental and economic challenges.
Direction and Goals of the Film
Josh and Rebecca Tickell, directors of “Common Ground,” intend the film to catalyze change toward more sustainable and regenerative food systems. Their recent appearance on Green Sense Radio, a show dedicated to sustainability issues, aligns with this goal, bringing attention to the documentary and its message.
Green Sense Radio’s Contribution
Green Sense Radio, airing since 2010, has been a prominent voice in discussions around sustainability. The show is crucial in educating and informing the public on environmental issues by featuring experts in various fields. Including “Common Ground” in its programming emphasizes the importance of media in environmental advocacy.
