The best food farms to visit in Singapore
Head to these urban farms for an informative tour or simply a fun day out with friends and family.
By Amy Van
The Peak Magazine
Jan 1, 2024
Excerpt:
Natsuki’s Garden
Find out where you can enjoy a slice of nature in these farms that are open to public. Go for a short tour and perhaps lug back some freshly harvested vegetables, herbs and fruits for your home-cooked meals. When garden produce is fresh and ripe, it not only tastes excellent, it also provides the best nutrition possible.
Inspired by charming farmers’ markets overseas, the owners of Natsuki farm founded this place in 2020. Their aim is to offer high-quality locally grown specialty produced with a significantly smaller carbon footprint. All the plants are sustainably and responsibly grown, non-GMO and synthetic pesticide-free. Veggies and fruits here are generally picked at the peak of their ripeness.
The farm grows a huge range of vegetables like Jerusalem artichokes, carrots, potatoes, Japanese sweet corn and radishes. You’ll find all manner of fragrant basil from Greek and Thai to Italian and different types of eggplants, peppers and melons. Sometimes there are also unique items such as specialty cucumbers and tomatoes, white bittergourd from Japan and Abashi Okinawa bittergourd among others.
