Key Takeaways
- The Future Food-Tech summit emphasized the need for collaborations between startups and incumbents to overcome infrastructure limitations and increase yield in fermentation processes.
- Yvonne Armitage, Director of Biotechnology at CPI, stressed the importance of de-risking and leveraging expertise in precision fermentation solutions.
- The use of Artificial Intelligence (AI) and Machine Learning (ML) can provide additional data to help investors understand the scalability of a technology.
- The summit served as a platform for sharing knowledge and expertise in the field of food technology, particularly in fermentation processes.
- The event highlighted the growing interest in sustainable and innovative food technology solutions.
The Future Food-Tech London Summit recently concluded, offering valuable insights into the world of food technology. One of the key focus areas was optimizing fermentation processes to overcome infrastructure limitations and increase yield. The summit brought together experts, startups, and incumbents in the food technology industry to discuss and share knowledge on this critical subject.
The Need for Collaboration
Yvonne Armitage, Director of Biotechnology at CPI, emphasized the importance of collaborations between startups with fast-moving tech and incumbents with the facilities to scale. Such partnerships are crucial for creating precision fermentation solutions that can be effectively scaled up. Armitage pointed out that working with experts who can help de-risk the technology is vital for its success.
Role of AI and ML
The summit also highlighted the role of Artificial Intelligence (AI) and Machine Learning (ML) in optimizing fermentation processes. These technologies can provide additional data that helps investors understand the scalability and potential of a given technology. Whether the data is AI and ML-driven or traditional, it serves to reassure investors that the technology can be put through its paces by someone else.
Sharing Knowledge and Expertise
The Future Food-Tech London Summit served as a platform for sharing knowledge and expertise in the field of food technology. It provided an opportunity for attendees to learn from each other and explore potential collaborations, particularly in the area of fermentation.
Image provided by Future Food-Tech Innovation Summit
