The pandemic’s gardening boom shows how gardens can cultivate public health
“I never previously had the time to commit to a garden,” one first-time gardener told us, “but [I’ve] found such satisfaction and happiness in watching things grow. It has been a catalyst for making other positive changes in my life.”
By Alessandro Ossola
Assistant Professor, University of California, Davis
The Conversation
Apr 21, 2022
Excerpt:
To conduct our study, we used an online questionnaire to survey more than 3,700 respondents who primarily lived in the U.S., Germany and Australia. The group included experienced gardeners and those who were new to the pursuit.
More than half of those we surveyed said they felt isolated, anxious and depressed during the early days of the pandemic. Yet more than 75% also found immense value in gardening during that same period. Whether done in cities or out in the country, gardening was almost universally described as a way to either relax, socialize, connect with nature or stay active.
More than half of the respondents reported a significant increase in the amount of time they were able to spend gardening. Other respondents found some value in growing their own food, but few felt financially compelled to do so.
Instead, most respondents saw gardening as a way to connect with their community and get some exercise.
People with more personal difficulties due to COVID-19, like the inability to work or struggling with child care, were more likely to spend more time gardening in their spare time than they had in the past.
